Curry Leaves

 – a common herb in our daily life.

It contains Calcium, Phosphorous, Iron, Nicotinic acid and vitamin C. This bitter herb is a potent blood-purifier and a restorative of the degenerated blood cells.

 

It is a good digestive , especially after fatty and fried food. Indigestion, nausea, sour belching, heartburn, morning sickness and other digestive disorders such as diarrhoea, dysentery, bilious vomiting and hemorrhoids also respond well to treatment with curry leaves.

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