Showing posts with label Antioxidant. Show all posts
Showing posts with label Antioxidant. Show all posts

Health Benefits of Basil

Ocimum basilicum
















Part used:
leaves
Uses
Edibility
In foods and beverages
Treatments Using Basil
  • Healing: Sharpen memory, use as a nerve tonic, and remove phlegm from your bronchial tubes. Repeat up to once an hour. Leaves can strengthen the stomach and induce perfuse sweating. The seeds can be used to rid the body of excess mucus.
  • Fevers: Basil leaves are used for quenching fevers, especially those related to malaria and other infectious, eruptive fevers common to tropical areas. Boiling leaves with some cardamom in about two quarts of water, then mixed with sugar and milk, brings down temperature. An extract of basil leaves in fresh water should be given every 2 to 3 hours; between doses you can give sips of cold water. This method is especially effective for reducing fevers in children.
  • Coughs: Basil is an important ingredient in cough syrups and expectorants. It can also relieve mucus in asthma and bronchitis. Chewing on basil leaves can relieve colds and flu symptoms.
  • Sore Throat: Water boiled with basil leaves can be taken as a tonic or used as a gargle when you have a sore throat.
  • Respiratory Disorders: Boiling basil leaves with honey and ginger is useful for treating asthma, bronchitis, cough, cold, and influenza. Boiling the leaves, cloves, and sea salt in some water will give rapid relief of influenza. These combinations should be boiled in about two quarts of water until only half the water remains before they are taken.
  • Kidney Stones: Basil can be used to strengthen your kidneys. In cases of stones in your kidney, the juice of basil leaves mixed with honey and taken daily for 6 months will expel them through the urinary tract.
  • Heart Problems: Basil can be used to strengthen those weakened by heart disease. It can also reduce your cholesterol.
  • Children’s Illnesses: Pediatric complaints like colds, coughs, fever, diarrhea, and vomiting have been know to respond to treatment with the juice of basil leaves. Also if the rash associated with chicken pox is delayed, basil leaves with saffron will bring them to the surface more quickly.
  • Stress: Basil leaves can be used as an anti-stress agent. Chewing 12 basil leaves twice a day can prevent stress. It will purify the blood and help prevent many other common ailments.
  • Mouth Infections: Chewing a few leaves twice daily can cure infections and ulcerations of the mouth.
  • Insect Bites: Basil can be used preventatively and as a curative. A teaspoonful of the basil leaf juice taken every few hours is preventative. Rubbing the bites with juice can relieve the itching and swelling. Also a paste of the root is effective for treating the bites of insects and leeches.
  • Tooth Problems: Dry basil leaves in the sun and grind into powder for a tooth cleansing powder. You can also mix with mustard oil to make herbal toothpaste. Both of these methods will counter bad breath and can be used to massage the gums, treat pyorrhea, and other dental health problems.
  • Headaches: Basil is a good headache remedy. Boil leaves in half a quart of water, cooking until half the liquid remains. Take a couple of teaspoons an hour with water to relieve your pain and swelling. You can also make a paste of basil leaves pounded with sandalwood to apply to your forehead to relieve headache and provide coolness in general.
  • Digestive Tract Health
    The enzyme-inhibiting effect of the eugenol in basil certifies basil as an anti-inflammatory food providing important healing benefits as well as relief from inflammatory bowel conditions.
    It can also provide immediate relief from the gas in your stomach and intestines, treat constipation, stomach cramps, indigestion and flatulence.
  • Skin and Hair Health
    When used as a skin and hair moisturizer, the essential oils of basil enhance the luster of dull looking skin and hair. Basil is also effective in treating acne and psoriasis.
  • Bone and Connective Tissue
    The essential oil of basil contains a liquid called eugenol, which can inhibit the activity of cyclooxygenase, an enzyme which causes swelling in joints and bones among other places. Aspirin and ibuprofen work by blocking the same enzyme. This enzyme-inhibiting power makes basil an anti-inflammatory food that can heal and give relief for people with rheumatoid arthritis.
  • Anti-Bacterial
    The essential oil of basil has been shown to provide impressive protection against unwanted bacterial growth of many types, including the ability to inhibit several species that have become resistant to commonly used antibiotic drugs. Studies have shown that washing produce in a solution containing just 1% essential oil of basil resulted in killing such bacteria, so it makes good sense to include basil in salads.
  • Immune System
    Evidence shows that the antioxidants and volatile oils in basil make it of great assistance to the immune system. The leaves and oil both have antibacterial properties, and can even be used to eliminate infectious diseases from surfaces. Applied topically to wounds, basil leaves may eliminate bacterial infections, while enjoying basil in food can help combat viral infections, including colds, flu, and herpes.
  • Cancer Prevention
    The natural antioxidants found in basil can protect the body against damage from free radicals, thereby combating most forms of cancer.
    Basil also contains flavonoids, which protect cell structures from radiation and oxygen-based damage.
    Basil is a rich source of beta-carotene, which helps protect cells from free radical damage
  • Eye Disorders: Basil juice is a good for night-blindness and sore eyes. Two drops of black basil juice in each eye at bedtimes each day is soothing.
  • Skin Disorders: Basil juice applied directly to the effected area is good for ringworm and other common skin ailments. Some naturopaths have used it successfully in the treatment of leucoderma (patches of white or light-colored skin).
Botany
Make a cup of Basil Tea;

Clove 丁香

Syzygium aromaticum

 

Clove is a natural antiviral, antimicrobial, antiseptic, and anti-fungal agent. It also holds aphrodisiac and circulation-stimulating capacities. The oil of cloves has been used in a variety of health conditions including indigestion, generalized stress, parasitic infestations, cough, toothaches, headache, and blood impurities. In fact, the expert panel German Commission recently approved the use of its essential oil as a topical antiseptic and anaesthetic.
Part used: 
People use the oils, dried flower buds, leaves, and stems to make medicine

Uses
Edibility
In foods and beverages, clove is used as a flavoring.

  • Antioxidant

    Although most spices are excellent sources of antioxidants, cloves rank as the richest source of them all.
  • Powerful germicidal properties:
    Clove is used extensively in dental care for relieving toothache, sore gums and oral ulcers. Gargling with clove oil can also aid in soar throat conditions and bad breath.1
  • Anti-bacterial:
    An effective aid for food poisoning, clove oil effectively kills many forms of bacterial infections from contaminated foods.
  • Indigestion: Clove oil offers a powerful action against gas and bloating. It reduces gas pressure in the stomach, aiding in the proper elimination of food and toxins. It also relieves the discomfort of peptic ulcers. Effective for stomach related conditions including nausea, hiccups, motion sickness and vomiting.
  • Antiseptic:
    Clove oil can be used to reduce infections, wounds, insect bites and stings.1
  • Anti-fungal:
    Clove is also effective in reducing fungal infections such as athlete's foot.1
  • Skin:
    Excellent aid for skin disorders, such as acne.
  • General stress reliever:
    Clove oil stimulates the circulatory system, clearing the mind and reducing mental exhaustion and fatigue. It has also been used to aid insomnia, memory loss, anxiety and depression.
  • Anti-inflammatory:
    Clove oil clears the respiratory passages, acting as an expectorant for treating many upper-respiratory conditions including colds, eye styes, bronchitis, sinus conditions, cough and asthma.
  • Blood Purifier:
    Not only purifies the blood, but also aids in stabilizing blood sugar levels, and may have benefits for diabetic individuals.
  • General Immune System Booster:
    Clove's antiviral and cleansing properties purify the body, augmenting our resistance to disease.
  • Cancer Prevention:
    Preliminary studies suggest that clove oil may play a chemopreventative role, particularly in cases of lung, skin and digestive cancers.
  • Cardiovascular Health:
    The active essential oil in clove, eugenol, has been shown to act as a an effective platelet inhibitor, preventing blood clots.
  • Premature Ejaculation: Some research has shown that clove may be useful as a aid for premature ejaculation.
  • Prevention from toxic exposure:
    Studies show that clove oil can prevent toxicity related to exposure to environmental pollution.

Botany

Insufficient evidence to rate effectiveness for...

  • Toothache.
  • Vomiting.
  • Upset stomach.
  • Nausea.
  • Gas (flatulence).
  • Diarrhea.
  • Hernia.
  • Pain and swelling (inflammation) of the mouth and throat.
  • Cough.
  • Other conditions.

 

 

 

Clove Cookies recipeshttp://www.foodreference.com/html/clovecookiesr.html

 http://www.antioxidants-for-health-and-longevity.com/benefits-of-cloves.html

Coleus amboinicus Lour.

Suganda  
Coleus aromaticus Benth.
OREGANO
Zuo shou xiang

Part used: 
leaves

Uses 

Edibility
As condiment, provides fragrance to salads and strong-smelling meat dishes.    
Sometimes, used as flavouring for drinks.    


Folkloric
  •  Leaves in infusion or as syrup used as aromatic and carminative; used for dyspepsia and also as a cure for asthma.
  • The Malays used the plant juice or decoction for pains around the areas of the heart or abdomen.
  • Decoction of leaves given after childbirth.
  • In Indo-China, given for asthma and bronchitis.
  •  The juice of the leaves for dyspepsia, asthma, chronic coughs, bronchitis, colic, flatulence, rheumatism. The dose is one tablespoonful of the fresh juice every hour for adults and one teaspoonful every two hours, four times daily, for children. As an infusion, 50 to 60 grams to a pint of boiling water, and drink the tea, 4 to 5 glasses a day. For children, 1/2 cup 4 times daily.
  • For otalgia (ear aches), pour the fresh, pure juice into the ear for 10 minutes.
  • For carbuncles, boils, sprains, felons, painful swellings: Apply the poultice of leaves to the affected area, four times daily.
  • For sore throats, a decoction of two tablespoonfuls of dried leaves to a pint of boiling water, taken one hour before or after meals.
  • In India, leaves are used traditionally for bronchitis, asthma, diarrhea, epilepsy, nephro-cystolithiasis, fever, indigestion and cough. Also used for malarial fever, hepatopathy, renal and vesicle calculi, hiccup, helminthiasis, colic, and convulsions.
  • The Chinese used the juice of leaves with sugar, for cough in children, asthma and bronchitis, epilepsy and convulsive disorders.
  • Leaves are applied to cracks at the corners of the mouth, for thrush, headaches; against fever as a massage or as a wash.
  • Used for bladder and urinary afflictions, and vaginal discharges. 
  • Used as carminative, given to children for colic.
  • In Bengal, used for coli and dyspepsia.
  • Expressed juice applied around the orbit to r
  • Relieve conjunctival pain.

Recent uses and preparations


Respiratory ailments like cough, asthma and bronchitis: Squeeze juice of the leaves. Take one teaspoon every hour for adults. For children above 2 years old, 3 to 4 teaspoons a day.


On Skin
  • In the Philippines, macerated fresh leaves applied externally to burns.
  • Leaves are bruised and applied to centipede and scorpion bites. Also, applied to temples and forehead for headache, help in place by a bandage.
Botany
hea
Other Studies
Fresh leaves rubbed on clothing or hair at the time of bathing for its scent.

Insecticidal / Anti-Termite:
Antibacterial:
Antioxidant
http://stuartxchange.com/Oregano.html

Creeping tickfoil, desmodium triflorum

Creeping tickfoil
desmodium triflorum
KaliskisDalag- Common names in Philippine

Part used:
Roots, leaves and whole plant.

Uses Edibility In Burma, leaves reportedly eaten as vegetable.
Folkloric Leaves used in children for diarrhea, dysentery, indigestion and also for convulsions.
Leaves used as a galactagogue,and ground with cow's milk.
Roots used for asthma and coughs.
Malays drink the root decoction for stomach aches.
Plant used for fever with catarrh.
In Haiti, tea decoction used for rheumatism.
In India, leaves used for dysentery and diarrhea.

On Skin
  • Leaf paste or fresh leaves used for skin eruptions, wounds and abscesses.
  • Paste of the bruised leaves mixed with kamala applied to indolent sores and itches.
  • Expressed juice from a well macerated plant, is applied to abscesses and wounds that do not heal readity.
  • In Indonesia, Malaysia, the Philippines, Laos and India the crushed plant or a poultice of the leaves is externally applied on wounds, ulcers, and for skin problems in general, apparently for its antiseptic properties.

Botany

Other Studies

Antioxidant
Anti-Ulcer
Stachydrine / Pyrrolidine Alkaloids
Analgesic / Antiinflammatory



* All information is only for your reference.